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Patak's Jalfrezi Curry Sauce 450g

Availability: Translation missing: en.general.icons.icon_check_circle icon 30 in stock, ready to be shipped

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Best Before Date is August 31st, 2024

A tomato based sauce with peppers, coconut and coriander.

      • Simply fry your prawns, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty and authentic Jalfrezi curry in just 15 minutes.
      • Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
      • Medium heat
      • Gluten free
      • No artificial colours or flavours or preservatives.
      • Suitable for vegetarians

Water, Red & Green Peppers (8%), Tomato (6%), Rapeseed Oil, Onion, Ground Spices (3%) (Spices, Coriander), Sugar, Modified Maize Starch, Dried Onion, Concentrated Tomato Purée, Desiccated Coconut (1%), Garlic Purée, Salt, Ginger Purée, Acids (Citric Acid, Acetic Acid), Cumin Seed, Mustard Powder, Paprika Extract, Dried Coriander Leaf

Allergy Information

      • May also contain Peanuts and Nuts. For allergens, see ingredients in Bold.