Nairns Gluten Free Toffee Oaties 160g
Best Before Date is April 26th, 2025
Our NEW gluten free Oaties are the dunkable, crumbly and syrupy cuppa companion you've been waiting for! Made with wholegrain oats they have a delicious burst of natural oat flavour, and they're high in fibre too.
We've compared Oaties to over 100 sweet gluten free biscuits, and the good news is they contain 45% less sugar than the average of all of those biscuits.
Ingredients:
Gluten Free Wholegrain Oats (67%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Carbonates, Sea Salt, Natural Flavouring.
Nutritional Info:
|
Typical Values |
Per 100g |
Per Biscuit |
||
|
Energy |
2032 |
kJ |
203 |
kJ |
|
|
485 |
kcal |
49 |
kcal |
|
Fat |
22.4 g |
2.2 g |
||
|
of which saturates |
9.4 g |
0.9 g |
||
|
Carbohydrate |
60.6 g |
6.1 g |
||
|
of which sugars |
15.0 g |
1.5 g |
||
|
Fibre |
6.1 g |
0.6 g |
||
|
Protein |
7.2 g |
0.7 g |
||
|
Salt |
1.24 g |
0.12 g |
||
|
Sodium (not declared) |
495 |
mg |
49.5 mg |
|