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Nairn's GF Sourdough Flatbread 125g

$6.39
Availability: Translation missing: en.general.icons.icon_check_circle icon 14 in stock, ready to be shipped

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Best Before Date is November 26th, 2024

Light & crispy flatbread made with wholegrain oats, and sourdough flour


Ingredients

Gluten Free Wholegrain Oats (67%), Tapioca Starch, Sustainable Palm Fruit Oil, Sourdough Flour (Rice) (7%), Maize Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.

Nutritional Information

Typical Values

Per 100g

Per Flatbread

Energy

1841

kJ

230

kJ

 

438

kcal

55

kcal

Fat

14.5

g

1.8

g

of which saturates

5.5

g

0.7

g

Carbohydrate

63.6

g

8.0

g

of which sugars

2.1

g

0.3

g

Fibre

6.7

g

0.8

g

Protein

9.8

g

1.2

g

Salt

1.38

g

0.17

g

Sodium (not declared)

552

mg

69

mg