The nation’s favourite oaty biscuit gets a smooth milk chocolate lick.
Ingredients
Rolled Oats (30%), Milk Chocolate (25%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Sal and/or Shea, Palm), Emulsifier (Soya Lecithin, E476), Natural Flavouring], Wholemeal Wheat Flour (16%), Sugar, Vegetable Oil (Palm), Glucose-Fructose Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt
Nutrition
| Typical Values | Typical Values Per 100g | Per Biscuit (18.8g) |
|---|---|---|
| Energy (kJ) | 2056 | 387 |
| (kcal) | 491 | 92 |
| Fat | 23.3g | 4.4g |
| of which saturates | 11.5g | 2.2g |
| Carbohydrate | 60.8g | 11.4g |
| of which sugars | 33.0g | 6.2g |
| Fibre | 5.1g | 1.0g |
| Protein | 7.1g | 1.3g |
| Salt | 0.7g | 0.1g |