MacKay's Scottish Blackcurrant Preserve
Best Before Date is August 2025
A traditional rich preserve made with whole Scottish blackcurrants. Enjoy with afternoon tea.
Suitable for Vegetarians/Suitable for Vegans/Gluten Free/Kosher approved
Sugar, Scottish Blackcurrants, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.
Prepared with 25g fruit per 100g. Total sugar content 65g per 100g.