Gardiner's Edradour Whisky Fudge
Best Before Date is November 22nd, 2024
One of the smallest distilleries in Scotland, Edradour make a unique single Highland Malt Whisky near the beautiful town of Pitlochry.
The distillery’s output is just 12 barrels per week which means getting your hands on some of their heavily peated whisky should be rewarded. And what better way to reward someone who loves the unique depth of flavour that is Edradour Whisky, than with our Edradour Whisky Fudge.
Our fudge is made to a traditional recipe in the heart of Scotland and makes the perfect present for whisky enthusiasts across the globe.
The fudge comes complete in a presentation tin with decorative Edradour branding and painting image of Edradour Distillery.
Ingredients: Sultanas (38%), Wheat Flour (with calcium carbonate, iron, niacin, thiamin), Sugar, Eggs, Edradour Whisky (6%), Cherries (4%):(Cherries, Glucose Syrup, Sugar, Acidity regulator: (E330), Preserve (E202), Colour (E127), Preservative (E220)), Golden Syrup, Glycerine, Maize Starch, Mixed Peel (2%), Milk Whey Powder, Raising Agents (E500, E450(Wheat)), Flavouring, Honey, Salt, Colours (E160B), Almonds on Top.
Nutrition
Typical Values |
per 100g |
|
| Energy kJ/kcal | 1332kJ/316kcal | |
| Fat | 6.4g | |
| of which | ||
| – saturates | 2.1g | |
| – mono-unsaturates | ||
| – polyunsaturates | ||
| Carbohydrate | 58.6g | |
| of which | ||
| -sugars | 45.2g | |
| Fibre | 2.1g | |
| Protein | 4.8g | |
| Salt | 0.1g |