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Hartley's Best Blackcurrant Jam 300g

$5.19
Availability: Translation missing: en.general.icons.icon_check_circle icon 6 in stock, ready to be shipped

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Best Before Date is November 30th, 2024

Hartley’s Best Blackcurrant Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.

Ingredients

Blackcurrants, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates.

Prepared with 35g of fruit per 100g. 
Total Sugar Content 55g per 100g.

Suitable for vegetarians and vegans.

Nutritional Information

Typical Value Per 100g Per teaspoon (15g)
Energy 1045kJ/246kcal 157kJ/37kcal
Fat 0.0g 0.0g
of which saturates 0.0g 0.0g
Carbohydrates 60.7g 9.1g
of which sugars 55.1g 8.3g
Protein 0.3g Trace
Salt 0.34g 0.05g