Jams, Preserves & Curds

Best Before Date is October 30th, 2024 A creamy Scottish curd, made with eggs and butter. Wonderful when spread over hot toast. Product Weight: 34...

Best Before Date is August 2025 A traditional rich preserve made with whole Scottish blackcurrants. Enjoy with afternoon tea. Suitable for Veget...

Best Before Date is March 2026 A luxury breakfast treat made with Scottish strawberries and a touch of Champagne. Ingredients Sugar, Scottish Stra...

Best Before Date is November 30th, 2025 A traditional preserve, prepared with root ginger and spices. Product Weight: 340g Ingredients: Sugar, Gin...

Best Before Date is Novemebr 30th, 2027 A smooth preserve made with brambles. Seedless in taste and appearance.

Best Before Date is June 30th, 2025 Great served on hot toast or muffins at breakfast to compliment the warmth of the ginger. Ingredients:  Sugar, ...

Best Before Date is October 31st, 2025 Made with the finest whole Scottish strawberries and wonderful with afternoon tea. Made with berries grown i...

Best Before Date is November 30th, 2024 Hartley’s Best Blackcurrant Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, th...

Best Before Date is October 31st, 2025 Made with raspberries grown in the berry fields of Eastern Scotland. Wonderful spread thickly over hot toast...

Best Before Date is October 30th, 2027 A product with rich fruit flavours and plenty of bite. Product Weight: 340g Ingredients: Sugar, Blueberries...

Best Before Date is May 17th, 2024 Stute’s No Sugar Added Blackcurrant Jam doesn’t just appeal to diabetics but also those looking to achieve a ...

Best Before Date is January 2026 Ingredients: Sugar, Scottish Strawberries (19%), Scottish Raspberries (9%), Scottish Blackcurrants (7%),  Lemon Ju...

Best Before Date is June 30th, 2025 Ingredients Glucose-Fructose Syrup, Ginger, Sugar, Gelling Agent: Pectin, Acid: Citric Acid Nutrition ...

Best Before Date is July 30th, 2025 A sweet earthy taste unlike other berries. Fresh gooseberry and passion-fruit flavour-aromas and hints of raspb...

Best Before Date is October 28th, 2024 Ingredients Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Vegetable Oil (Palm, Ra...

Best Before Date is February 28th, 2026 A sweet preserve made with the finest apricots. Great for using as a cake filling. Vegan, Gluten Free, No n...

Best Before Date is January 30th, 2025 A creamy, zesty Scottish curd, made with eggs and butter. Wonderful when spread over hot toast. Product Wei...

Best Before Date is April 4th, 2025 Stute’s No Sugar Added Orange Fine Cut Marmalade doesn’t just appeal to diabetics but also those looking to ach...

Best Before Date is April 14th, 2025 A touch of ginger in Chivers Orange & Ginger Marmalade adds a warm and zingy flavour to this traditional b...

Best Before Date is August 10th, 2025 Thickly sliced shreds of real ginger, in a fiery & intense marmalade.  The flavors within the Chivers Jam...

Best Before Date is September 2025 A great product to pair with a cheeseboard. Enjoy with brie or camembert. A delicious sweet spread which complim...

Best Before Date is March 14, 2025 Stute’s No Sugar Added Raspberry Seedless Jam doesn’t just appeal to diabetics but also those looking to achieve...

Best Before Date is August 30th, 2024 Hartley’s Raspberry Seedless Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the...

Blackberries are brought to the boil and simmered gently. The juice and fruit is then transferred into our fruit press where it is squeezed slowly ...