Nairns Gluten Free Oatcakes
Best Before Date is December 2022
Our pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars – though they do contain naturally occurring sugars.
Wholegrain oats (83%), sustainable palm fruit oil, sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).
Suitable for Vegetarians and Vegans.
|Per oatcake||Per 100g|
|of which saturates||0.7g||7.5g|
|of which sugars||0.1g||0.9g|