Moo Free Choccy Easter Egg 60g
Best Before Date is October 31, 2025
These delicious dairy free, vegan Easter Eggs are made with our multi award-winning rice milk chocolate recipe to create a sweet, smooth, creamy chocolate egg that is sure to delight!
Each of these dairy free & vegan Easter Eggs is made in our dedicated, free-from UK factories, so you can be sure that each egg is completely dairy free, gluten free, soya free and suitable for vegetarians and vegans. Moo Free is an ethical business whose team includes several amazing people with Autism. We purchase Rainforest Alliance Certified Cocoa for this product to support sustainable farming.
At Moo Free Choccy HQ we make sure that all our packaging is recyclable and we send 0% waste to landfill. Our wonderful Moo Free family includes several amazing people with autism.
Ingredients
Dairy Free & Vegan Milk Chocolate Easter Egg (60g)
Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Rice Flour , Emulsifier: sunflower lecithin.
*Rainforest Alliance Certified.
Dairy free, gluten free, soya free and suitable for vegans and vegetarian