Traditional Steak Pasty
Available for *Home Delivery or In-Store Pickup Only.
FROZEN ITEMS CANNOT BE SHIPPED!
A beautiful single pastry that is filling and a perfect quick meal. Made in Cambridge, Ontario. Store frozen, and consume within 1 month, when thawed consume within 5 days.
To prepare: Preheat oven to 365F and bake for 20-25 minutes.
Ingredients: Beef (diced sirloin steak), water, potato, onion, turnip, wheat flour, hydrogenated vegetable oil, salt, spices, egg, modified palm oil.
Contains: Soy, wheat, egg, sulphites.
Nutrition Facts - per 1 pasty
Fat: 15g > Saturated Fat: 4.5g > Trans Fat: 1.5g