A personal Chicken and Curry pie that hits the spot with a little kick! Made in Cambridge, Ontario. Store frozen, and consume within 1 month, when thawed consume within 5 days.

To prepare: Preheat oven to 365F and bake for 20-25 minutes.

Ingredients: Chicken (30%), water, wheat flour, hydrogenated vegetable oil, tomato, zucchini, onion, jalapeno, chilies, curry powder, celery, salt, spices, gravy base, egg, modified palm oil. 

Contains: Soy, wheat, egg, sulphites.

Nutrition Facts - per 1 pie

Calories: 280

Fat: 11g > Saturated Fat: 3.5g > Trans Fat: 0g

Cholesterol: 35mg

Sodium: 210mg

Carbohydrates: 26g

Fibre: 3g

Sugars: 1g

Protein: 18g