Sacla Classic Basil Pesto 190g
Best Before Date is January 31st, 2024
Be an Informed Shopper: "BEST BEFORE DATE" vs "EXPIRY DATE"
An expiry date will normally be on perishable items such as milk, eggs, etc, where the best before date identifies the "optimum" date that the packaged goods will hold their flavour and freshness. Though with quality foods a very high percentage of the flavour and freshness will be retained for an extended period after the best before date has passed. The Scottish and Irish Store to add additional value for our customers, reviews the various food items best before dates on a monthly basis and applies discounts. The Law does not require retail stores to markdown or remove packaged food items that have passed best before dates. It is up to the customer to decide to purchase them or not.
To make Sacla’ Classic Basil Pesto, we pound together the fresh basil leaves with Parmigiano Reggiano PDO cheese, Pecorino cheese and pine nuts. With one jar of our premium basil Pesto you can create endless authentic dishes and Italian sides – from Friday night pizza and garlic bread, to prawn pasta and chicken tagliatelle.
Ingredients: Basil (46%), sunflower oil, cheeses (MILK)(cheese, Parmigiano Reggiano PDO cheese, Pecorino Romano PDO cheese), olive oil, CASHEW NUTS, slat, glucose, potato flakes, flavouring, pine nuts, acidity regulator: lactic acid, natural garlic flavouring, extra virgin olive oil, spices.
For allergens see ingredients in BOLD.
IF YOU SUFFER FROM ANY ALLERGY ALWAYS READ THE LABEL ON THE PACK, AS SOMETHING MAY HAVE CHANGED.
Typical Nutritional Values per 100g: Energy 1432kJ/347kcal, Fat 33g, Of which Saturates 5.0g, Carbohydrate 6.9g, Of which Sugars 3.4g, Fibre 2.4g, Protein 4.4g, Salt 3.0g